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9" Long Damascus Steel Skinning Knife Blank Blade, Can be Used for Straight Back and Trailing Point Skinning, Hand Forged Damascus Steel, 4.5" Scale Space with 3 Pin Hole, 3.5 inches Cutting Edge

9″ Long Damascus Steel Skinning Knife Blank Blade, Can be Used for Straight Back and Trailing Point Skinning, Hand Forged Damascus Steel, 4.5″ Scale Space with 3 Pin Hole, 3.5 inches Cutting Edge

  • Overall 9 inches Long hand forged full tang Damascus steel blank blade
  • can be used for straight back blade and drop point blade skinning. 1.5 inches long straight edge plus 2inches long trailing point skinning edge.
  • 4.5″ long Scale space with 3 Pin holes. Carved thumb pressure impact on spine.
  • Approximately 5 mm Thick Twist pattern Damascus steel blade.
  • Our Damascus steel is prepared by forging over 200 layer of high carbon and low carbon steel.

$22.99

SKU: BB-406 Category: Tags: , , , , , , , , , , ,

5 in stock

Skinning Knife Blank Blade

Blade is made of Damascus steel by forging the 1095 and 15N20 high and low carbon steel Our Damascus steel is prepared by forging over 200 layer of high carbon and low carbon steel. Blade has been given an excellent heat treatment to get it well hardened. Hardness 56 to 58 HRC. Tips to Care Damascus knife: Damascus steel as well as 1095 high carbon steel knives are different than some other common steel knives because of its high carbon content they can be rusted if not care properly. If you have seen rust accidentally then use WD40 to remove it. Never store your knife for long time in leather sheath. Leather can absorb water which will rust the knife. Always clean the blade after using and apply oil or wax (please use cooking oil on Chef Knife) before you store it, for its longer life and durability – Skinning Knife Blank Blade

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